Whether you are wanting a treat for breakfast, snack, or dessert, this parfait recipe has the perfect blend of tangy, sweet, and crunch!
From Marketplace:
Jam from Gingifer's Kitchen
Granola from Angora Peak or White Pine
Honey from Rick's Honey or Brad's Bees
Optional: cinnamon, nutmeg, or baking blend (Spice and Tea Lab)
Optional: unsalted hazelnuts (Humble Hazelnuts)
Other Ingredients:
Yogurt (We prefer plain because of the sweetness the jam and honey bring!)
To make:
Ratios are up to you! Layer yogurt, followed by a sprinkle of spice and/or hazelnuts (if using), jam, then granola, and top with honey.
Either combine thoroughly, or dip a spoon in vertically to get all the layers together in one bite.
Enjoy!
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